Restaurant pizzeria

Under new management, the Casone Ugolino restaurant offers traditional dishes from Castagneto cuisine: from wild boar stew to Castagneto soup, local cured meats and grilled meat, all served in a rustic and welcoming setting. The restaurant’s experience is backed by over 35 years of activity.
The pizzeria dining room, equipped with a wood-fired oven, offers pizzas prepared with high-quality flours and selected ingredients, including options for guests with celiac disease. Pizzas can be enjoyed both indoors and outdoors during the summer season.